Pleasant Valley Pippin
ApplePleasant Valley Pippin
Origin/History
Unknown origin. Received from New Jersey.
Tree
Moderately vigorous, upright spreading.
Fruit
Size and Form: Medium, roundish, inclining to conic.
Skin: Greenish yellow with brown or gray dots.
Calyx: Small, closed.
Flesh: Yellowish, tender, juicy. Flavor mild, pleasant subacid. Quality good to very good.
Stem: Not described in source.
Cavity: Not described in source.
Basin: Not described in source.
Core and Seeds: Not described in source.
Season
October, November.
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Pleasant Valley Pippin.
Of unknown origin. Received from New Jersey. Tree moderately vigorous, upright spreading.
Fruit medium, roundish, inclining to conic, greenish yellow, with brown or gray dots. Calyx small, closed. Flesh yellowish, tender, juicy, mild, pleasant subacid. Good to very good. October, November.