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Red Gravenstein

Apple

Red Gravenstein

Origin / History

Bud sports of the Gravenstein bearing red fruit "have appeared at different times" (Beach, 1905). Zielinski (1964) states that many red-fruited bud sports of Gravenstein are available; Red Gravenstein is among them.

Tree

Not described in source.

Fruit

Size: Not described in source.

Form: Not described in source.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Skin: Fruit red. Some of the red sports appear definitely superior in color; others tend to be mottled and marbled and are not attractive (Zielinski).

Dots: Not described in source.

Flesh and flavor: Some growers and many consumers continue to prefer the flavor of the standard Gravenstein (Zielinski).

Core and seeds: Not described in source.

Season

Not described in source.

Uses

Not described in source.

Subtypes / Variants

Red Gravenstein (Geneva) and Crimson Gravenstein (Vineland) are some of the more prominent red bud sports of Gravenstein. Other strains of Red Gravenstein are Lunen, Bennett, Shaw, Mead, Harrison, Banks, Whipple, and Australia (Zielinski).

Other

Beach refers the reader to Gravenstein, page 84, for a statement concerning such sports.

Book Sources

Described in 2 period pomological works

Nursery Catalog Sources

Found in 16 catalogs (1900–1955) from Missouri, Oregon, Washington

View original book sources (2)

RED GRAVENSTEIN.

REFERENCES. 1. Leroy, 1873:339. fig. 2. Can. Hort., 16:362. 1893. 3. Lucas, Ed., Ill. Handb. der Obstk., 1893:250.

SYNONYMS. GRAVENSTEIN ROUGE (1). RED GRAVENSTEIN (2, 3). Rother Gravensteiner (1).

Bud sports of the Gravenstein have appeared at different times which bear red fruit. For a statement concerning such sports the reader is referred to Gravenstein, page 84.

— S.A. Beach, The Apples of New York, Vol. 2 (1905)

Red Gravenstein†

Many red-fruited bud sports of Gravenstein are available, some of the more prominent ones being Red Gravenstein (Geneva), and Crimson Gravenstein (Vineland). Other strains of Red Gravenstein are Lunen, Bennett, Shaw, Mead, Harrison, Banks, Whipple, and Australia. Some of the red sports appear definitely superior in color. Others tend to be mottled and marbled and are not attractive. Some growers and many consumers continue to prefer the flavor of the standard Gravenstein.

— Quentin B. Zielinski, Apple Varieties for Oregon (1964)
Australia Banks Bennett Crimson Gravenstein (Vineland) Gravenstein Rouge Harrison Lunen Mead Red Gravenstein† Rother Gravensteiner Shaw Whipple