Abbe Mongein
PearOrigin/History Foreign origin. Recommended by M. Tourres.
Tree Not described in source.
Fruit
Size and form: Immensely large, weighing forty-two ounces. Of first quality.
Stem, cavity, calyx, basin, skin, core, and seeds: Not described in source.
Flavor: Delicious.
Season Ripe March and April.
Uses Not described in source.
Subtypes/Variants Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— F.R. Elliott, The Western Fruit Book (1865)Abbe Mongein.
Foreign. Fruit, of first quality, immensely large, weighing forty-two ounces, recommended by M. Tourres as a delicious fruit. Ripe March and April. (Hor. Mag.)
Pound Pear UVEDALE'S ST. GERMAIN Catillac Lent Saint Germain Tonneau Tresor Rateau Blanc