Colmar Bonnet

Pear

Colmar Bonnet

Origin / History

Not described in source.

Tree

Not described in source.

Fruit

Size: Medium.

Form: Conic obovate.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Skin: Pale yellow.

Dots: Not described in source.

Flesh and flavor: Buttery, mild, slightly perfumed. Good.

Core and seeds: Not described in source.

Season

November.

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Thomas, The American Fruit Culturist (1903)

View original book sources (1)

Colmar Bonnet. Medium, conic obovate, pale yellow; buttery, mild, slightly perfumed. Good. November.

— John J. Thomas, The American Fruit Culturist (1903)

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