← All varieties

Lady Blush

Apple

Origin/History

Received from Pennsylvania.

Tree

Not described in source.

Fruit

Size & Form: Rather large, roundish.

Skin: Whitish yellow, shaded in the sun with bright red. Many light and gray dots.

Stalk: Medium.

Cavity: Deep.

Calyx: Closed.

Flesh & Flavor: Yellowish, rather firm, moderately juicy, pleasant subacid, slightly aromatic. Quality: Good.

Core & Seeds: Not described in source.

Season

November, December.

Uses

Not described in source.

Other

Elliott describes a "Lady" or "Lady's Blush" as medium in size, yellow with red blush, and dry flesh. This account differs from Downing's description in both fruit size and flesh character.

Book Sources

Described in 1 period pomological work

View original book sources (1)

Lady Blush.

Received from Pennsylvania.

Fruit rather large, roundish, whitish yellow, shaded in the sun with bright red, many light and gray dots. Stalk medium. Cavity deep. Calyx closed. Flesh yellowish, rather firm, moderately juicy, pleasant subacid, slightly aromatic. Good. November, December.

Elliott describes a Lady or Lady's Blush as medium, yellow, with red blush. Flesh dry.

A.J. Downing, The Fruits and Fruit Trees of America (1900)
Lady Lady's Blush Ewalt American Golden Russet Higby Sweet Maiden's Blush Bullock Hunt Russet Sheepnose Bullocks Pippin